Why Aloe Vera?
After having completed a Professional Diploma in Nutritional Therapy and as a way of supporting my client’s physical health, I also offer access to Aloe Vera products from Forever Living Products.
“Aloe vera is a succulent rather like a cactus, from the family related to the garlic and onions. When mature, the inner gel can be harvested, preserved and bottled to produce a product that is near to the natural plant juice as we can get.
To benefit from aloe vera, the gel can be taken internally for it’s nutritional anti-inflammatory and immune balancing effect. it can also be combined with other ingredients to produce topical creams and lotions to nourish and improve the quality of the skin.
Aloe Vera is rich in vitamins and minerals such as Vitamin C, E and Beta carotene, Magnesium, manganese, zinc, copper, chromium, calcium, sodium, potassium and iron;….
Salicylic Acid which is like an aspirin-like compound and anti-inflammatory when taken orally and used topically it helps to break down dead tissue.
Saponins – these are soapy substances that exert a powerful anti-microbial effect against bacteria, viruses, fungi and yeasts such as candida or ‘thrush'”.
Lignin – this woody substance bestows on aloe vera its penetrative ability to reach deep into the skin.
Plant Sterols– The three main types of act as powerful anti inflammatory agents.
Amino Acids – it provides seven of the eight essential amino acids that cannot be manufactured by the body and which therefore have to be consumed as food.”
Dr. Peter Atherton
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